Pakati pa chilimwe pamene cicadas ankayimba, fungo la mugwort linandikumbutsa kuti lero ndi tsiku lina lachisanu lachisanu.
Mwezi uliwonse malinga ndi kalendala ya ku China, ndipo timautcha Chikondwerero cha Mabwato a Chinjoka. Ndi umodzi mwa zikondwerero zachikhalidwe zodziwika bwino ku China.
Anthu adzapempherera mtendere ndi thanzi la mabanja awo ndi abwenzi awo pa tsikuli! Kwa zaka masauzande ambiri, Kudya Zongzi ndi chinjoka chothamanga
Mabwato pa chikondwererochi adziwika!

Lero gulu lathu la MIND lakonzekeranso masewera ndi mipikisano kuti likhale ndi tsiku lofunikali.
Tinakongoletsa holo ya zochitika ndi mabaluni okongola komanso zilembo zokongola ngati ma dumplings a mpunga, kulikonse kuli mlengalenga wa chikondwerero!
Ndipo anakonza zipangizo zosiyanasiyana zamasewera ndi mipikisano yotsatira:
Chubu cha nsungwi ndi mivi yogwiritsira ntchito poponya mphika;
Masamba a nsungwi, mpunga wokoma, nyama yankhumba ndi nyemba za adzuki zomwe zimagwiritsidwa ntchito popanga ma dumplings a mpunga;
Utoto ndi maburashi ojambulira fani;
Singano, nsalu ndi ulusi wonyezimira wopangira nsalu za chikwama ndipo tili ndi mphatso yabwino kwambiri kwa akatswiri athu!

Zonse zitakonzeka, tinayamba masewera athu oyamba - kuponya poto moyembekezera.
Kuponya mphika ndi masewera oponya omwe akuluakulu akale a maphunziro ankasewera pa maphwando, ndipo ndi mtundu wa ulemu. Unali wotchuka mu nthawi ya Nkhondo za Mayiko,
makamaka mu Ufumu wa Tang. Masewerawa ayenera kuponya muvi mumphika. Ngati mugunda kwambiri, mudzapambana.

Dzuwa likuwala, sitingathe kudikira ndipo tonsefe tikuoneka kuti tili ndi luso lapadera. Tinaona mnzathu akugwira mivi, akuyenda mofatsa kupita ku mzere wofiira, akuyang'ana pa
pakamwa pa mphika, ndikuponya muvi m'chubu ngati roketi, Wangwiro! Aliyense anamuyamikira. Zachidziwikire, palinso omwe atayika komanso akhumudwa
kuchokera kwa anzathu ena… M'kuphethira kwa diso, masewera athu oponya mphika anatha mumlengalenga wofunda kwambiri.

Kenako, wophika wathu adzatiphunzitsa momwe tingapangire ma dumplings a mpunga.
Choyamba, pindani masamba a Bamboo kukhala makona, mudzaze ndi mpunga wokoma, nyama yankhumba ndi nyemba za adzuki, kenako muwakulunga ndi masamba osanjikiza ndi wosanjikiza, ndipo muwamange mwamphamvu.
Ndi ulusi woyera, dumpling wonenepa woterewu amakulungidwa. Koma kuchita nthawi zonse kumakhala kovuta kuposa kukonzekera. Ngakhale kuti aliyense anali wozungulira, koma tonsefe timasangalala ndi njira imeneyi
ndipo tithandizane, ndipo aliyense akumwetulira mosangalala!

Pomaliza, aliyense adzawonetsa zojambula zake ndi zokongoletsa m'matumba. Pa mafani, ena adajambula maboti a chinjoka, ena adajambula ma dumpling okongola a mpunga, ndipo ena adalemba madalitso awo…;
Pakusoka matumba a zikwama, tinapanga matumba a “persimmon” amitundu yosiyanasiyana—omwe amaimira mwayi wabwino ndipo akufuna kuti chilichonse chiyende bwino; ndi matumba a “peyala”—omwe amaimira
mtendere ndi chisangalalo; m'matumba, tinayika thonje, zonunkhira ndi masamba a mugwort, kenako tinawasoka ndi singano, ngakhale kuti ntchito yathu inali yovuta, koma ikuyimira mafuno athu abwino!

Pamapeto pa chochitikachi, tili ndi mphatso zabwino kwambiri kwa akatswiri athu! Takhala tsiku losangalatsa komanso lopindulitsa pachikondwererochi!